Chocolate Frozen Yogurt

If you ever feel like frozen yogurt/ice cream in February, here’s a yummy recipe!


(Photo courtesy of

The picture isn’t of my actual frozen yogurt, but this picture looks kind of like it. =) Anyway, what’s a recipe without a picture?

Chocolate Frozen Yogurt

1 1/2 cups milk

2 eggs

1/4 cup honey

1 T. cornstarch

2 T. vanilla

3/4 cup semi-sweet chocolate chips

2 – 2 1/2 cups plain or vanilla yogurt

Whisk milk, eggs, honey, cornstarch, and vanilla together in a medium-sized saucepan. Bring to a boil, stirring constantly. Boil for a minute or two. Remove from heat, stir in chocolate chips until melted. Cool. Stir in yogurt, place in ice cream freezer or use other method for freezing ice cream. Enjoy! Yield: 7-10 servings (about 5 cups)


3 thoughts on “Chocolate Frozen Yogurt

  1. Cori says:

    This is really good!

  2. Sandra says:

    I have been wanting to make this but have not looked it up. We have been trying to eat yogurt more, but don’t really care for it. I am definately going to try this. Thanks for posting it!!

  3. Bethany says:

    Hi, I found your blog through my Mom. It looks really neat. I’ll be stoping by.

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